Broccoli and Rice

  • Lunch
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A quick and nutritious side dish combining tender broccoli florets and seasoned rice—great on its own or paired with grilled meats.

Ingredients

  • 1 (10 ounce) package frozen chopped broccoli
  • 1 cup cooked long-grain rice 1/2 teaspoon celery salt
  • 1 1/2 cups cubed process american cheese

Directions

  1. Cook broccoli according to package directions; drain. Stir in rice and celery salt. Stir in cheese until melted. Serve immediately.

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